Yanni's Bar & GrillNewsletter Archive
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April 1, 2026Travel

Almost Home

The European adventure wraps up. The specials don't + Easter news.

Almost Home

England. Italy. Greece. It's been a trip — and we've loved sharing every postcard along the way. But the best part of any journey is knowing where home is. For Yanni and Denise, that's always been Scripps Ranch, the patio, and a dining room full of people they love.

Phone is full of food photos, and Yanni has officially rated every restaurant between London and Athens. The verdict? "Good… but ours is better." Some things never change...

They're almost home. And they can't wait to see you.

Homeward bound. See you at the patio. 🏠

~ Meanwhile, at Your Table ~

Lobster Ravioli with Vodka Sauce & Shrimp

STARTING TODAY. Lobster Ravioli with vodka sauce, topped with shrimp. Let that sit for a second. Pair it with our ZD Chardonnay by the glass or bottle. This is the kind of weeknight upgrade your week's been waiting for.

Be sure to ask for extra bread and soak up the sauce.

~ A Quick Note on Easter ~

Heads up — we're closed Easter Sunday and back Monday. Our crew deserves a day with their people. Happy Easter from our family to yours.

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